How do I reheat my Rollers?
Make sure the Rollers are completely thawed if frozen. Remove the Roller from packaging. Place on a baking sheet and bake in a preheated oven for 10-12 minutes at 325°.
How do I keep my Rollers fresh?
Pepperoni Rollers must be kept refrigerated (40 degrees or less) and are best if consumed or frozen within 5 days of delivery. We do not recommend freezing any of our products for more than 30 days.
What's the size of each Pepperoni Roller?
Our Pepperoni Rollers are 7 inches long and weigh approximately 6 ounces.
How will my Pepperoni Rollers be delivered?
We offer free delivery to any group who places an order of 1000 or more Rollers and is located within our delivery area. If your group sells less than 1000 Rollers, there will be a minimum fuel surcharge of $25 added to your invoice and possibly additional delivery fees depending on your location and availability. We will discuss these charges while scheduling the delivery.
We currently deliver to all areas that are within a 3.5 hour drive, or approximately 200 miles from our shop in New Philadelphia, Ohio.
Payment Methods Accepted?
We accept cash, certified and business checks, and money orders. If you would like to pay your invoice with a credit or debit card, you will need to contact Parker at our office to make these arrangements before your delivery date. All credit card payments will have a 5% fee added to the invoice total to cover the processing fees.
What ingredients are in the Pepperoni Rollers?
Pepperoni & Cheese Roller
FLOUR (BLEACHED WHEAT FLOUR ENRICHED (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, YEAST (YEAST (SACCHAROMYCES CEREVISIAE), SORBITAN MONOSTEARATE, ASCORBIC ACID), SUGAR, SALT (SALT, YELLOW PRUSSIATE OF SODA), PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), CHEESE (LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), NON SMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING), MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (A PRESERVATIVE), CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED), GARLIC POWDER, PARMESAN CHEESE (PARMESAN CHEESE (PASTEURIZED PART-SKIM COW’S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR). CONTAINS: WHEAT, MILK, SOYBEAN